Diabetes is on the rise, yet most cases are preventable and some can even
be reversed. Taking steps to prevent and control diabetes doesn’t mean living
in deprivation; it means eating a tasty, balanced diet that will also boost
your energy and improve your mood. You don’t have to give up sweets entirely or
resign yourself to a lifetime of bland food. With these tips, you can still
take pleasure from your meals without feeling hungry or deprived
Trans fats from partially hydrogenated or deep-fried foods
Packaged and fast foods, especially those high in sugar, baked goods, sweets, chips, desserts
White bread, sugary cereals, refined pastas or rice
Processed meat and red meat from animals fed with antibiotics, growth hormones, and GMO feed
Low-fat products that have replaced fat with added sugar, such as fat-free yogurt
Do Not Eat This
Packaged and fast foods, especially those high in sugar, baked goods, sweets, chips, desserts
White bread, sugary cereals, refined pastas or rice
Processed meat and red meat from animals fed with antibiotics, growth hormones, and GMO feed
Low-fat products that have replaced fat with added sugar, such as fat-free yogurt
Eat This
Fruits and vegetables—ideally fresh, the more colorful the better; whole fruit rather than juices
High-fiber cereals and breads made from whole grains or legumes
Fish and shellfish, organic, free-range chicken or turkey
High-quality protein such as eggs, beans, milk, cheese, and unsweetened yogurt
Taking
control of diabetes
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